La Cabra, the popular modern Mexican eatery founded by Joshua Smith, Derrick Chandra, and Sherinder Kohli in 2019, is expanding its reach with the opening of two new locations this month. The first new location will open its doors in Mornington on Wednesday, 14 June, followed by the second location in South Yarra on 29 June. La Cabra promises a culinary experience that combines bold Mexican flavours with modern techniques, accompanied by vibrant interiors that reflect the spirit of Mexico.
Step inside La Cabra and discover a world of opportunity where the bold and exciting flavours of Mexican cuisine are combined with modern techniques, creating The G.O.A.T. (Greatest of All Time) experience. Since its inception, La Cabra has quickly gained a reputation for its exceptional cuisine and casual dining atmosphere that caters to diverse palates and preferences.
Fans of La Cabra’s current locations in Hawthorn, Hampton, St Kilda, and Carlton will be delighted to find their favourite dishes on the menus of the new venues. The menu offers a wide range of options, from classic tacos and enchiladas to inventive twists on traditional Mexican favourites. Some popular items include Stuffed Jalapenos, filled with marinated cheese and kewpie mayo, as well as Cauliflower Hot Wings, featuring spiced buttermilk cauliflower and chipotle mayo. The selection of La Cabra Tacos offers a variety of flavours, such as Spiced Chicken, Chimichurri Beef, Crispy Pork Belly, Fried Fish, Chilli Grilled Prawn, Chilli Lime Mushroom, and Cactus. During the first two weeks after opening, customers can enjoy these tacos for an unbeatable price of $5 each.
To satisfy sweet cravings, La Cabra offers delectable desserts like Churros, Chocolate Brownie, Key Lime Pie, and Choc Tres Leches Cake. Whether it’s a savoury or sweet preference, La Cabra ensures there’s something for everyone.
Co-Founder and Head Chef Derrick Chandra express his excitement about sharing La Cabra’s fare with the people of Melbourne, stating, “We work closely with our local suppliers to create dishes that pay homage to Mexican cuisine.” The commitment to quality ingredients and authentic flavours shines through in every bite.
La Cabra is not just about the food; their drink menus are equally impressive. The approachable and generous selection includes Margaritas, Mountain Goat beer on tap, and a wide range of tequilas. For those who like to explore different flavours, La Cabra even offers a three-shot paddle. Co-Founder Joshua Smith explains, “The drinks are inspired by a combination of keeping up with the creativity of modern Melbourne bar influence, while also sticking to the Mexican classics that we all love.”
To add more excitement, La Cabra introduces weekly specials, a weekend bottomless brunch, and margarita jugs for sharing. The restaurant aims to create a lively and enjoyable experience for all guests.
With the opening of the Mornington and South Yarra locations, La Cabra continues to establish itself as a beloved destination for Mexican cuisine enthusiasts. Each new venue reflects the same commitment to quality, flavour, and vibrant dining experiences that have made La Cabra a go-to spot in Hawthorn, Hampton, St Kilda, and Carlton.
The Specifics:
What: La Cabra Mornington
Where: 111 Main Street, Mornington
Find out more about La Cabra via its website.